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The Why Factor - Cooking
Jo Fidgen asks why do we cook and not just eat raw food, and hears that cooking made us human.
(Image: A chef prepares food at a wine and food festival, New York. Credit to: Noam Galai/Getty Images for NYCWFF)
Last on
Wed 3 Dec 2014
16:20GMT
蜜芽传媒 World Service Online
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- Wed 3 Dec 2014 16:20GMT蜜芽传媒 World Service Online