蜜芽传媒

Treacle Tarts

Treacle Tarts

• 7 mins

Aromatic Shin of Beef

Aromatic Shin of Beef with Udon Noodles and Mushrooms

• 6 mins

Korean Style Fried Fish Bap

Korean Style Fried Fish Bap with 蜜芽传媒made Ginger Chilli Mayo

• 4 mins

Chocolate Fig Cake

Chocolate Fig Cake with Chocolate and Red Wine Sauce, Caramel Cream

• 7 mins

Braised Char Siu Pork

Braised Char Siu Pork with Potatoes and Pak Choy Char Siu Pork

• 5 mins

Potato, cheese and roast onion pie

Paula serves up a hearty pie.

• 6 mins

Crispy squid with lemon and dulse mayonnaise

Paula serves up some squid, with a local twist.

• 6 mins

Roast pumpkin, sage and bacon pasta

Paula cooks up a spooktacular treat in the kitchen of 蜜芽传媒 Radio Foyle.

• 7 mins

Sausage and parsnip hot pot with mustard mash

The humble sausage gets a makeover from Paula.

• 6 mins

World War 1 Trench Cake with spiced apple and treacle, meadowsweet custard

Paula gives us a taste of a dessert from the trenches.

• 4 mins

White turnip soup with crispy bacon and hazelnut picada

Paula gets creative with the humble turnip.

• 6 mins

Mincemeat Streusel Tart with hot white chocolate, orange and brandy shot

Paula serves up the perfect treat for 'stir-up Sunday'.

• 7 mins

Gougeres with blue cheese mousse

Gougeres with blue cheese mousse, cranberry and port glaze

• 7 mins

Roast butternut squash stuffed with chestnuts, leeks and smoked cheddar & Roast parsnips with crispy bacon and oats

Paula serves up an early festive treat.

• 8 mins

Pavlova Garland with pears, plums and pomegranate, egg nog cream

A tasty festive treat.

• 7 mins

Spiced Lentil, Potato And Aubergine Stew With Smoky Yoghurt

A hearty vegetarian stew.

• 7 mins

Ham Hock And Pea Soup With Potatoes

A perfect winter warmer.

• 7 mins

Char Siu Pork With Noodles

Paula celebrates Chinese New Year & the Year of the Pig, with Char Siu Pork and Noodles.

• 6 mins

Beetroot marinated Pollan, Soused Onions, with Scallion and Bacon Potato Cake

A seasonable fish dish with delicious potato cakes

• 9 mins

New season rhubarb and strawberry blintzes with crumble

Paula works wonders with some new season fruit and veg.

• 6 mins

Fairtrade banana bread french toast with fairtrade chocolate cream and caramelized banana

Paula serves up a delicious treat with chocolate and bananas.

• 4 mins

Pancakes with garlic mushrooms, parma ham and spinach

Getting in the mood for Pancake Day with a savoury twist

• 5 mins

Kippers with Harissa potatoes

Paula cooks up some kippers at the seaside.

• 5 mins

Fig and Chocolate Cake with Spiced Rum

Paula serves up an Easter treat with chocolate and figs.

• 5 mins

Barbecued lamb, mint & pistachio sauce

Paula serves up an Easter treat in Derrylin.

• 6 mins

Duck and Rice Salad

Succulent duck served with smoky, spicy mixed seeds

• 6 mins

Souffled rice pudding with cider caramelized spiced Armagh apples

Paula serves up a treat with delicious Armagh apples.

• 4 mins

Sage brown buttered scallops with cannellini beans

A maritime feast, served with a delicious Italian twist "Bellissimo"

• 6 mins

Cabbage and bacon on the barbecue

Paula gets in the mood for BBQ season with some vegetables.

• 6 mins

Asparagus and Parma Ham Quiche

Paula serves up a delicious quiche

• 6 mins